Feel the beautiful aroma of Indian spices take over your senses when you open your meal from Chutneys.
Our delectable menu covers four South Indian states – Kerala, Andhra Pradesh, Karnataka and Tamil Nadu.
If you’re fond of South-Indian flavours, come and savour an authentic experience, in our tropical island.
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Kozhi Melagu Varuval, Malabar Paratha, Puttu Godugula Iguru and Raita
Served with Malabar Paratha, Kori Garlic Thalna, Fish Pulimunchi and Raita
Served with Malabar Paratha, Paneer Methi Gassi, Pookose Masala and Raita
Served with Malabar Paratha, Attu Eraichi Varuval, Nellore Chepala Pulusu and Raita
Malabar Paratha, Chapati, Mutton Mangala, Chemmeen Curry and Kozhi Melagu Varuval